The Meat Shoppe

For over 30 years, The Meat Shoppe has continued to keep the same goal of delivering top quality, fresh products to their loyal customers and we plan to continue to do so for many years to come. With a friendly staff who all have retained the same goals as the owner Fred Copfer, please come visit us and help us continue our history!

Here at The Meat Shoppe we are ready to work with our customers to ensure they are completely satisfied with their purchases. This includes custom cut steaks, store-made sausage and quick grab-and-go products.

We showcase an ample variety of pork that is safe and always fresh. Our sausage counter includes such variety of Spinach and cheese, Sweet and Spicy, Honey Garlic, Hot, Medium, Mild, Mexican, Oktoberfest and Barbeque. Not only do we have these fresh and daily made sausages but anything from pork loin roasts to centercut pork chops are available.

Our hormone and antibiotic-free chicken is always fresh and never frozen. We also have stuffed chicken breasts which include such flavours as Roasted Red Pepper, Cranberry Goat cheese, Asparagus and Swiss and Spinach and Feta. Chicken Souvlaki and lemon-herb and buffalo wing marinated chicken breasts are also a top seller. From bone-in chicken breasts to whole chickens, we are prepared to work with the customer’s desires and ensure top satisfaction.

Our triple AAA beef is always fresh and can be cut to any specifications desired. Our butchers are always prepared to work with the customer whether it be a desired thickness or cut of meat. Anything from Prime Rib roasts to Striploin steaks, is typically available daily.

Featuring:
Flame Spitter

Hours:
Monday – 8am – 6pm
Tuesday – 8am – 6pm
Wednesday – 8am – 6pm
Thursday – 8am – 6pm
Friday – 8am – 6pm
Saturday – 8am – 5:30 pm
Sunday – Closed