Apple Quince Cider
Artisan cider handcrafted by blending Comox Valley apples and historic quince.
This cider blend has a unique flavour, with a complex character, lots of tannin and low residual sugar. The scent blossoms into an indescribably wonderful perfume. The heady aroma of the quince is spicy and sweet, with hunts of apple, pear, vanilla, and citrus.
What’s in the Worx you ask? Juice from freshly pressed Comox Valley apples and quince.
- Not from concentrate.
- No water or artificial flavours.
- Gluten free.
- Contains sulphites.
$7.50
$7.50
volume
500ml
alcohol
7.6% alc. / vol.
SKU
N/A
UPC
N/A
Specifications:
Composition: Blend
Sweetness:
Colour: Amber Yellow Orange Red
Pasteurized: No
Total acid: 0.0 g/L
Final pH: 0.00
Residual sugar: ~ 00.0 g/L
Enclosure: Crown Cap
Cidermaster:
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Tasting Notes
Artisan cider handcrafted by blending Comox Valley apples and historic quince.
This cider blend has a unique flavour, with a complex character, lots of tannin and low residual sugar. The scent blossoms into an indescribably wonderful perfume. The heady aroma of the quince is spicy and sweet, with hunts of apple, pear, vanilla, and citrus.
What’s in the Worx you ask? Juice from freshly pressed Comox Valley apples and quince.
- Not from concentrate.
- No water or artificial flavours.
- Gluten free.
- Contains sulphites.
Awards
N/ARaven's Moon
Raven’s Moon is located in Courtenay, BC on Vancouver Island. Imagine wild, untamed beaches and natural rain forests. Our farm supports a main crop of blueberries and apples. There are four categories of cider apples that are pretty essential in making good ciders: sweet, sharps, bittersweets and bittersharps. We have been planting a variety of different apples over the past few years in a desire to get flavours that reflect our farm’s terroir, where the complete natural environment including soil, topography, and climate, produces a unique flavour. Our blueberry crop certainly is defined by our location.
Shipping from
Canada
Shipping
State/Province | Cost |
Ontario | $8.00 |
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