Our Sippin’ Meads originated in the deep desire to have a warm toasty drink for cool nights.
Our Bochet, brewed originally as a birthday wish, became a fast favorite. By style it is a bochet, meaning that we use caramelized honey to throw smoky flavours and combine it with a blended yeast to give it some cedar on the finish. Brewed to a strength of 12.0% it reflects a style of mead that many have come to love.
12.0% alc. / vol.
Composition - 100% __ or Blend __%, __%
Brix - 00.0 °Bx
Total acid - g/L
Final pH -
SO2 - mg/L
Residual sugar - 0.0 g/L
Body - Light Medium Full Body
Enclosure - Bottle
A traditional mead crafted from caramelized honey that develops marshmallow and smoky aromatics with a semi-dry finish, serve at cellar or room temperature.
Store cellared. Crafted in a sipping style best served before or after a meal. All Sippin’ meads are naturally gluten free, no added sugar and all natural.
We believe that the natural world teaches us much. As beekeepers and meadmakers we are always learning to improve our craft. Our journey takes us daily from the flowers in the field, to the hives and bees that roam our urban and country acres, to the seasonal tastes we curate and the meads we create.
We believe nature gives, transforms and connects all of us. As guides, our purpose is to create space for you to experience what nature has to offer.
We believe by living this purpose we will all make balanced choices for the future.
Bee at Nature’s table.
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